A Little Backstory
We are passionate about creating food and helping connect people through moments of culinary pleasure. We know that exceptional taste enhances mouthfeel and flavour, and our carefully crafted salts offer a little magic to every meal—no matter the occasion or cuisine.
Perfect for discerning cooks, our smoke-infused salts add distinctive depth and character to a variety of dishes, and even elevate your favourite cocktails with unexpected flair. Whether you’re a passionate home cook or a professional chef, Lavasalt artisanal salts inspires creativity in the kitchen with authentic, handcrafted quality that transforms the ordinary into the extraordinary.
Discover how Lavasalt can elevate your culinary creations and bring people together around the table, one perfectly seasoned dish at a time.
Our Smoked Salt
The distinctive salt flakes are the hallmark of premium sea salt, recognized worldwide as the finest quality available. Our delicate flakes release their saltiness with sweet precision, delivering fresh intensity and an exceptionally clean taste that enhances rather than overwhelms your culinary creations.
This highly versatile ingredient seamlessly integrates into any stage of the cooking process—whether finishing a perfectly grilled steak, seasoning during preparation, or adding that final flourish to elevate your presentation.
At Lavasalt, we take immense pride in our commitment to natural excellence. Every grain of our artisanal salt is handcrafted and slowly smoked in small batches, ensuring consistent quality and unique character. We source our premium salt exclusively from the pristine waters of Victoria, Australia, supporting local producers while delivering exceptional flavor.
Our handmade smoking process infuses each crystal with rich, complex notes that transform ordinary dishes into extraordinary experiences. The result is a gourmet finishing salt that brings out the foodie in everyone—from weekend kitchen enthusiasts to seasoned culinary professionals.
Smoking salts adds a unique and aromatic flame-grilled touch to your dishes. Depending on what kind of smokey flavour you’re wanting, from extra bold to sweet….the smokiness makes a simple dish, lift to a beautiful work of art, fit for anyone’s tastebuds. All our salts are cold smoked with Australian native woods and bush herbs. All of our ideas have come from years of trying to made a dish more tastier with salt.
Get the correct seasoning and you are well on your way to flavour land.
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Why LavaSalt?
Lavasalt Artisanal Infused Salts was created in 2015 solely as a passion to elevate flavour and mouth feel. With the right amount of seasoning, food begins to speak to the senses in incredible ways. Our infused cold smoked salts adds that X factor, making a plate of food more complete and well rounded. As a chef, I have always believed in creating flavours that have a long lasting sensory experience. These salts have been hand made in small batches with care and a deep sense of respect for the creative skills I have learnt over the years. The smokey flavours of Lavasalt products is perfect on salads, seafood including meats and desserts. Add them to your favourite recipe and I can assure you that your dish will look and taste great.
Our Mission
To bring out the foodie in everyone by crafting exceptional artisanal salts that transform everyday cooking into extraordinary culinary experiences, connecting people through the shared joy of great food and drink.
Our Purpose
To celebrate and preserve the art of handcrafted excellence, creating small-batch smoked salts from premium Victorian ingredients that elevate both simple home cooking and professional culinary creations.
Our Vision
To be Australia’s most trusted artisanal salt maker, inspiring a community of passionate food lovers—from home cooks to professional chefs—who discover endless culinary possibilities and create memorable moments around the table with every perfectly seasoned dish and crafted cocktail.