A chefs table curated experience made of clean and bold Burmese flavours with a unique twist at Burma Burma, Bengaluru. Putting a spin on traditional Burmese flavours with native Australian ingredients and my signature style of cooking. The blend of Burmese food with an Aussie twist, for the very first time in India.
The meal is a celebration of what Burma Burma stands for. An amalgamation of authentic, simple Burmese ingredients with a bold contrast.
5 courses featuring a bespoke interactive dinning experience